WATCH: Tommy Bahama Scallop Sliders

slidersTommy Bahama Restaurants are known for their island flavors and fresh market ingredients. When it comes to fish and shellfish, Tommy Bahama chefs know they can count on Santa Monica Seafood, the largest seafood distributor in the southwest and one of the most trusted sources of seafood knowledge and innovation.

Take a behind the scenes look with Executive Chef John Baez at the Tommy Bahama Restaurant in Las Vegas to see how he creates one of the most popular appetizers on the menu- the scallop sliders. Check out the video below!

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