WATCH: Tommy Bahama Scallop Sliders

slidersTommy Bahama Restaurants are known for their island flavors and fresh market ingredients. When it comes to fish and shellfish, Tommy Bahama chefs know they can count on Santa Monica Seafood, the largest seafood distributor in the southwest and one of the most trusted sources of seafood knowledge and innovation.

Take a behind the scenes look with Executive Chef John Baez at the Tommy Bahama Restaurant in Las Vegas to see how he creates one of the most popular appetizers on the menu- the scallop sliders. Check out the video below!

Advertisements
Leave a comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: